Whip up a batch of healthy yet delightfully sweet oatmeal cookies with just two ingredients for a dessert you can enjoy right ...

2/3 C shortening 1 egg 1 C honey 1 C flour 1/2 t. soda 1 t. salt 3 C oatmeal Cream shortening and egg together until fluffy; add honey in a fine stream, beating constantly. Sift flour, soda and salt ...

Heat oven to 350 degrees. Cream butter, sugar and honey together well. Beat in egg and vanilla. Add remaining ingredients. Mix well. Drop by spoonfuls onto greased baking sheet. Bake for 12 to 15 ...

This oatmeal cookie recipe comes from Patricia Stewart of Rancho Cordova, who says the cookies taste a lot like the popular Otis Spunkmeyer version. Preheat oven to 375 degrees. In a large bowl using ...

These Danish holiday cookies are so pretty, some people decorate their Christmas trees with them, says Scandinavian baking expert Nichole Accettola, owner of San Francisco’s Kantine Scandinavian ...

No-bake cookies are a delicious treat! Full of the chocolate peanut butter flavor and chewy oatmeal texture you love this healthier version is better for you and still delicious! These delicious ...

Preheat the oven to 325 degrees. Grease baking sheets. In a bowl, cover the raisins with hot water and set aside to plump them. In a food processor fitted with the medium shredding disc, lay the ...

COOKIES/DESSERTThese nutritious cookies were adapted from one of Maida Heatter’s dessert cookbooks. They are deliciously soft and chewy and good keepers.1 cup raisinsHot water1 1/2 pound carrots, ...