1 to 3 tablespoons dried herbs or 2 to 6 tablespoons fresh herbs (any herb or spice may be used); 1/2 teaspoon lemon juice; and white pepper. Combine ingredients and mix until fluffy. Pack in covered ...

The herb is used everywhere in Greek cuisine from meats to vegetables, cold salads and egg dishes. Oregano is part of North ...

Part of what gives Indian food its signature taste is the herbs and spices used. Some of the most popular herbs and spices in ...