When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat. It's got that ...
Salisbury Steak Meatballs with Mushroom Gravy Few dishes can rival the comforting warmth of Salisbury steak meatballs ...
The casserole was buttery and cheesy, and the soft, butter-braised texture of the sweet Vidalia onions would be the perfect ...
Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.
The gravy thickens as it simmers ... If we're talking comfort, then we can save lean beef for another day. Opt for ground beef with a little fat—around 80/20 or 85/15 is ideal.