This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or in a cast-iron skillet. Let’s make the most juiciest burger recipe ...

So the cookout is over and you've got a bunch of leftover burgers. Now what? We've got some creative culinary ways to use up ...

Facing sluggish demand, category leader Beyond Meat is shaking up its fake beef recipe ... patty are all there. It's admittedly impressive, from a visual standpoint. The packaging recommends ...

Dr. Salisbury’s recipe of ground beef, onions ... to turn the ground beef into a “steak” patty that holds its shape during cooking (without crumbling). In addition, adding breadcrumbs ...

couscous and almonds to create super hearty patties, then serves them with pomegranate ketchup and sautéed mushrooms. Get these recipes and more from F&W's guide to vegetarian burgers.