Our recipe for Low FODMAP Lamb Burgers with Tahini Sauce and Feta Herb ... the star of the show, juicy ground lamb. Tahini is ...

Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

Get Recipe: Classic Meatloaf (The Food Lab) Bold flavors of Korean bulgogi married with proper burger grilling technique equals the ... While it's traditionally made with ground lamb, ground beef is a ...

For the burgers, using a hand blender, roughly chop the onion, ginger, garlic, coriander and green chillies by pulsing, or chop them all by hand. Place into a bowl with the lamb mince, add the ...

Our best recipe for moussaka has layers of eggplant, rich tomato sauce with ground lamb, and a pillowy, bronzed béchamel top. Plus: It can be made ahead. With its keema-inspired ground-lamb ...

This recipe calls for ground lamb, a fattier protein than what’s usually used, and subs ground peanuts as a nod to the texture of the rice. The smoky sauce and mix of spices in this meatball ...