This velvety smooth pastry cream is very easy to make. The pastry cream comes together in only 15 minutes, and the hardest part is letting it chill. Super creamy, there's a pop of vanilla flavor.

Whip up some Raspberry Cream Cheese Pastries for a mouthwatering treat! Made with easy puff pastry and cream cheese filling, ...

Eitan Bernath’s fluffy, spiced sufganiyot are fried to golden brown, rolled in cinnamon sugar, and filled with a cardamom-spiced pastry cream. Recipes published by Food & Wine are rigorously ...

Combine the eggs with the milk and cream in a bowl and season well. Pour over the bacon and cheese. Sprinkle the thyme over the top and trim the edges of the pastry. Bake for 30–40 minutes ...