Grinding your own meat allows you to customize how lean or fatty your burger is. Blue cheese, grilled pineapple, or avocado will add a lot of flavor to a classic hamburger. Many, if not all, of these ...

Not all burgers are created equal—and this one proves it. In this mouthwatering episode, Chuds BBQ builds a burger that’s ...

Discover tips and tricks for making the absolute best Juicy Lucy with ground turkey, from boosting flavor to keeping the meat ...

This video introduces the Molly smash burger classic, showing how to make a crispy, juicy smash burger at home with simple ...

Long before Yellow Paper Burger was serving smash burgers from their Eagle Rock location, it was an Instagram account paying homage to burgers around Los Angeles. Co-owner Colin Fahrner came up with ...

Whether overworking your meat or going too lean, these are the most common errors that can ruin a juicy burger. Pamela Vachon is a full-time freelance writer who covers food and drinks. She is a ...